olive oil
Wakamole
Είναι ένα συνοδευτικό πιάτο με καταγωγή από το Μεξικό και βάση το αβοκάντο. Τρώγεται ευρέως σε όλη την Αμερική αλλά έχει κατακτήσει τα τελευταία χρόνια …
Roasted garlic in olive oil
Roasted garlic in olive oil Garlic heads Olive oil Sea salt Cut the garlic heads from the top side about 1 cm, sprinkle them with the olive oil and add the garlic salt.
Strapachada or eggs kayanas
A quick, delicious and summery dish! There is no mom or grandma who doesn't prepare eggs with tomato for a summer breakfast or lunch and no one ...
Vegetable cubes
Vegetable cubes are a simple preparation containing vegetables and herbs. All you have to do is to cut the vegetables of your choice and cut them into ...
Chickpeas in the oven with peppers and tomatoes
This dish is delicious and tasty, it gets its colour from the peppers and tomatoes and smells of spices! Enjoy!